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Dried Apricots Can Have Up to 10 Times the Sulfite Content of Wine!
We know that there are always sulfites in wine, just in varying amounts. We also know that the presence of sulfites or lack thereof does not guarantee quality either way. There are many winemakers who say wine cannot be stable without sulfites and there are many winemakers who make stable wines with little to no […]
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Featured Vineyard
In 1974 Myron Redford purchased a small, existing vineyard in Amity, Oregon. His dream was to make world-class Pinot Noir ...
Tony Coturri, winemaker and owner of Coturri Winery, discusses sulfites and why Coturri Winery has never used them. See www.coturriwinery.com for ...
We know that there are always sulfites in wine, just in varying amounts. We also know that the presence of sulfites or lack thereof does not guarantee quality either way. There are many winemakers who say wine cannot be stable without sulfites and there are many winemakers who make stable wines with little to no […]
Randall Graham is embracing biodynamics and Bonny Doon is now on its way to certification with Demeter. Bonny Doon has also started putting ingredient labels on their wines in an effort towards “complete transparency.” So, along with grapes, you may see tartaric acid, untoasted wood chips and copper sulfate printed on your bottle. Vicky Lorelli (owner of EcoVineWine.com) […]